Every
Valentine’s Day, restaurants ditch their traditional setups for an army of two top
tables ready to face the coupled up crowd. Couples scope out new restaurants
and book reservations months in advance with some people even snatching up top
spots to later sell them on Craigslist. While going out on Valentine’s Day can be a
nice romantic date night, I have always loved avoiding the crowd and cooking up
something at home. Pair a delicious and potentially more extravagant meal than
a usual Tuesday with a nice bottle of wine and your dodging crowds and saving
money. Win. Win.
I’ve pulled
together a list of 5 absolutely delicious meals from surf to turf and paired
them with a wine that holds up and goes nicely with the flavorings.
RECIPES
Coca-Cola Baby Back Ribs // Lemon Ricotta Pasta with Scallops // Steak - How-to Cook on The Stove Top // Rosemary Lamb Chops with Beet and Artichoke Risotto // Sesame Crusted Tuna
Mark makes the most amazing Coca-Cola ribs....that reminds me maybe he should do that for Valentines day! Those all look so yummy!
ReplyDeleteCoca-Cola ribs are definitely the best kind. Hope you guys had a great Valentine's Day!
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